Archives: Recipes

2 teaspoons butter or margarine 16 medium green onions, sliced (1 cup) 1 medium yellow or orange bell pepper, chopped (1 cup) 3 cups hot water 1 cup half-and-half or whole milk 1/4 cup butter or margarine 1 package (7.2 oz) Betty Crocker® roasted garlic mashed potatoes (2 pouches) 1 1/2 cups shredded Cheddar cheese…

INGREDIENTS: * 3 tablespoon butter * 2 cloves garlic, finely minced * 3 tablespoons fresh lemon juice * salt, to taste * pepper, to taste, optional PREPARATION: Steam broccoli until tender but firm, about 5 to 7 minutes. Heat the butter in a heavy nonstick skillet over medium heat; add the garlic and sauté for…

For the glaze: 2 tablespoons olive oil 1/2 cup minced yellow onion 5 cloves garlic, minced 3 tablespoons cognac 1/4 cup yellow mustard 1/4 cup Dijon mustard 1/2 cup pineapple juice 1/3 cup apple juice 1 1/2 tablespoons brown sugar 1/4 cup honey Salt Freshly ground black pepper For the ham: 1 (8 to 10-pound)…

Crust 1 3/4 cups graham cracker crumbs (about 24 squares) 2 tablespoons granulated sugar 1/2 cup butter or margarine, melted Filling 1/4 cup Gold Medal® all-purpose flour 2 teaspoons pumpkin pie spice 2 tablespoons brandy, if desired 1 can (15 oz) pumpkin (not pumpkin pie mix) 4 packages (8 oz each) cream cheese, softened 1…

* 6 cups of milk * 1/2 cup (1 stick) butter * 1/2 cup yellow cornmeal * 1/4 cup flour * 1 teaspoon salt * 1/2 cup molasses * 3 eggs, beaten * 1/3 cup of granulated sugar * 1 teaspoon of cinnamon * 1 teaspoon of nutmeg * 1 cup golden raisins (optional) *…

* 1 3/4 cups pumpkin purée (1 15-ounce can pumpkin purée) * 1 1/2 cups heavy whipping cream * 3/4 cup light brown sugar, packed * 1 teaspoon ground cinnamon * 1/2 teaspoon ground ginger * 1/4 teaspoon nutmeg * 1/8 teaspoon ground cloves * Pinch of salt * 2 Tbsp brandy (optional) 1 Put…