Archives: Recipes

4 lb. country style pork ribs 1 can tomato soup 1/2 c. cider vinegar 1/2 c. brown sugar 1 tbsp. soy sauce 1 tsp. chili powder Layer ribs in crock pot. Combine remaining ingredients and pour over ribs. Cover pot; heat at medium setting for 6 to 8 hours. Skim fat from juices before serving….

For the brownies: 3/4 cup all-purpose flour 1/4 teaspoon baking powder 1/4 teaspoon salt 1 (6-ounce) package semi-sweet chocolate chips 1/2 cup butter, cut in small pieces 1/3 cup sugar 3 tablespoon orange juice 1 teaspoon grated orange zest 1 teaspoon vanilla extract 2 large eggs 1-1/3 cup chopped walnuts For the Orange Creme: 1/2…

1 package (8 ounces) cream cheese 1/4 cup Old El Paso® salsa (any variety) 1/4 cup apricot preserves 1/4 cup sliced ripe olive 1 tablespoon chopped fresh cilantro, if desired Assorted crackers, if desired 1. Place block of cream cheese on serving plate with shallow rim. 2. Mix salsa and preserves; spread over cream cheese….

Honey Soy Dressing 1/4 cup grapeseed oil or corn oil 3 Tbsp dark sesame oil 1/2 teaspoon crushed dried red pepper or chili powder 3 Tbsp honey 2 Tbsp soy sauce (less if using tamari which is more concentrated than soy sauce) Salad 8 ounces of vermicelli, thin spaghetti, or angel hair pasta Salt 1/2…

1 cup ketchup 2 teaspoons water 1/4 teaspoon garlic powder 1/4 teaspoon onion powder 1/4 teaspoon pepper 1/4 teaspoon salt 1/2 teaspoon Tabasco pepper sauce 1. Combine all the ingredients in a small saucepan and cook over medium heat, stirring constantly, until the sauce begins to boil, 5 to 10 minutes. 2. Remove the sauce…

3 eggs 2/3 cup pumpkin 3/4 cup flour 1 teaspoon baking soda 1/2 teaspoon cinnamon chopped walnuts 1. Line a cookie sheet with wax paper. Cut off any extra paper. 2. Mix together all ingredients at once. 3. Beat with an electric mixer until smooth. 4. Pour onto wax paper and smooth out and into…